La Cabane

Some of the dishes were excellent, some not so much. Salmon tatare with avocado and mango was amazing, ravioli with mushrooms was delicious, but the beef tatare wasn’t ok. We all agreed that a tatare should be mixed in the kitchen, not all ingredients brought separately to mix at the plate, a cook should prepare it as a dish. Unfortunately it wasn’t the best. We also got desserts - crème brûlée didn’t have enough sugar on top, which made it not crunchy enough, tiramisu was mostly cream, didn’t enjoy it at a full, brioche was good, very sweet tho and fiadone was tres bonne.

Source : Google

Nice staff and aesthetically nice, food was delicious and an amazing view over the harbour. Generous portions recommend the burgers.

Source : Google

Beautiful location right in front of the yacht harbor. We only stopped by for some drinks, which were excellent, and the service was decent. Based on the quality of the drinks, we’re confident the food will be just as good—we’re definitely planning to come back to try it. The view alone is worth returning for!

Source : Google

Great experience, beautiful place, friendly staff, tartares were superb, especially Italian one, highly reccommend! Kids were very happy with chicken burgers with waffles. Cocktails were also very good (tried Cabano).

Source : Google

What a Burger we had!!! It was amazing. Juicy meat, gorgeous bun and cheese .... yummmm

Source : Google

The food was amazing! I ate this salad with the vegetables and the burrata on top and the taste was incredible! My family was also really happy with the food ! And this dessert was just perfect to end this amazing lunch! The service was fast and friendly I would definitely go again

Source : Google